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Dr. Joy’s Split Pea Soup 

 May 31, 2020

By  Dr. Joy Lasseter

Dr. Joy’s Golden Recipe Collection

Dr. Joy’s Spilt Pea Soup

Bring to boil 6 Cups of Pacific Brand vegetable soup stock

Add the following to the soup pot:

1 Diced yellow onion and 2 Peeled Cloves garlic sautéed in grape-seed oil

2 Cups green split pease, uncooked

2 Carrots diced

2 Stalks celery, diced

1 Tablespoon Nutritional Yeast and salt to taste

Options:  Add 1 Cup cut ham in small cubes, 1 medium potato, diced

Simmer covered on Low until peas are done, about 20-30 minutes.

Serves 4

To Puree:  Keep warm on burner until ready to serve, then partially puree soup with immersible blender in pot using a pulsing on/off method.

 

This is one of my favorite recipes, Enjoy with Love!

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